Cut in half the time it would take to make the perfect sushi roll with Magic Sushi Roller. Feel how the roller smoothly glides over the nori or rice while you work your fillings into a flawless roll.
Step 1: Moisten rolling insert (1) with a bit of water then lay nori (seaweed) sheet or rice (2). Add fillings.
Step 2: Close lever located on the side (4) then pull handled end of the insert opposite of the lever until you feel it tighten (5).
Step 3: Unlatch lever and roll sushi in insert side to side (6).
Step 4: Eat and enjoy!